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Soybean Information
The soybean aphid
(Aphis glycines Matsamura)
can be quite devastating to soybeans, causing much
damage in a very short period of time. The aphid was
first
discovered in southeast Wisconsin in July 2000. Since then is has spread
rapidly and is found in much of the Midwest.
Soybean aphids are small soft-bodied insects,
yellow-green in color, and may be
winged or wingless. The winged versions may appear when overcrowding
occurs, and are slightly darker in color. Aphids inhabit the leaves and stems near the top of the
plant.
According to
Iowa State University, the aphids lay a
cold-hardy egg on buckthorn (Rhamnus spp.), which is the only
known overwintering host. Winged females move
into the crop and have live
3-8 young every few days. The young are all female and born pregnant.
This results in a rapid reproduction rate, especially under the ideal
climatic conditions of 72-77 degrees F and humidity less than 78%.
Populations can double every 2-3 days.
Because of this rapid growth potential, careful scouting and timely
treatment is required. As with greenbugs, there are parasitic insects
which can control aphid populations. As aphid populations
increase, winged versions appear, allowing the aphids to disperse to
other fields. Treatment level recommendations are sketchy, but 50-250
per plant, depending on stage, is a number that has been published. The
KSU download on soybean aphids is available
here as a PDF file.
Asian Soybean rust is another soybean
threat which has received much recent publicity. From a geographical
standpoint, our threat appears to relatively low at this time, but it is
difficult to predict how much rust will spread under favorable
conditions. The rust is
caused by a fungus (Phakopsora
pachyrhizi).which destroys photosynthetic tissue causing
defoliation, early maturation and lowered yields. First found in
the US in November, 2004, it can infect many common plants but not corn
or other grain crops.
Asian soybean rust begins with small, water-soaked
lesions, which gradually increase in size, turning from gray to tan or
brown. As the plant matures and sets pods, the symptoms spread rapidly
to the middle and upper parts of the plant, especially the leaves..
Other diseases which look similar include brown spot, bacterial blight,
and Cercospora leaf spot.
Until resistant varieties become available, timely usage of fungicides
is the only defense. Some reports indicate that aerial application is
superior to ground applied fungicides, because the wider droplet
spectrum gives better leaf coverage, and because the disease is not
spread mechanically.
Careful monitoring of crops and and adjacent areas is required to ensure
timely applications. Like most diseases, rust cannot be removed, only
prevented.
More Reading:
You can read more about soybean insects by downloading the KSU Soybean
Insect Management Guide. Please click
here. (PDF,
335 Kb.)
The Soybean Quick Reference Insect Guide is
here.
You may also be interested in the KSU Soybean
Production Handbook: get it
here. (PDF, 254 Kb.)
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This page last updated
03/25/2009.
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